Order by the sky.
Every drink carries a cyanometer reading (°B), from bright and weightless to dark and contemplative. Trust the blue.
Cocktails
Named for the records playing behind the bar.
Enter the WuTang (36 Chambers)
°B 3817Ain't nothin' to fuck with.
Toku whisky · lemon · verjus
Blonde on Blonde
°B 2617Visions of a white lady.
Roku gin · Cointreau · lemon
Hosono House
°B 7223Hum to yourself that old melody.
Mezcal & aged whisky · demerara · hinoki & sakura bitters · fancy ice
Breezin'
°B 2017Oh, I'm lucky.
Asahi Super Dry · yuzu kosho · shiso miso · togarashi
Hi-Balls
Tall, cold, and super fizzy.
Giant Steps
°B 3117The most influential jazz cocktail of all time.
Toku · super fizzy · lemon oil · no ice
Dojo Taisō
°B 2417Stay healthy.
Haku vodka · Midori · Pocari Sweat · lime · super fizzy · cucumber
An Evening with Gin Sonic
°B 1817You deserve to be seen with someone as fly as me.
Roku gin · light tonic · yuzu
Salty Hounds of Love
°B 3317Running up that hill.
Toku · grapefruit · super fizzy · sansho salt
Martinis
Freezing cold, really good vermouth.
Martinis in the Key of Life
°B 5818Isn't she lovely.
Roku or Haku · really good vermouth · olive or lemon twist
Dirty Mind
°B 6618It's you I really want to drive.
Haku · junmai sake · ume · rice vinegar · tsukemono
CrazySexyCool
°B 7818I think you're moving too fast.
Haku · chilled flash-brew coffee · black sesame · pandan
Shots & Boilermakers
Short ones, and a beer to chase them.
Onitsuka Tiger
°B 229Like a Japanese slipper, but faster.
Midori · Cointreau · lemon
Lady Brown
°B 449Sweet caramel brown honeydew.
Coffee-melon shot
To This Union a Sun Was Born
°B 2717Treat me properly.
Frozen Toku · Asahi Super Dry
So… How's Your Girl?
°B 2917Oh my god, they're gorgeous.
Frozen · Asahi Super Dry
Beer & wine
- 8Asahi Super Dry330 ml, freezing cold
- MPFeature Sparkling Wineask the bar
The Yamazaki 18 Year Old · Mizunara Cask
Suntory's centenary single malt, aged in rare Mizunara oak. From the top shelf to the bar top.
Something to hold you.
A short food menu, built for drinking.
- Fried OlivesCastelvetrano, crisp crumb
- Mushroom Tostadacharred mushroom, fresh herbs
- Citrus & Burratawinter citrus, fennel
- Beet Risottored beet, aged cheese
- Charcuteriecured meats, cheese, accompaniments
- Chocolate Layer Cakedark chocolate, to finish

Open Wednesday to Sunday.



